Damn good! The walnut cookie is so simply tasty it's as if Pichet Ong mixed up a bunch of butter, some sugar, an egg, dash of flour and a handful of walnuts. Then he baked it and personally sold it to us yesterday. Really, he did.
Batch, 150B West 10th Street near Waverly Place
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2 comments:
what's the big white thing in the upper left corner that looks like a scoop of lard?
Pichet called it a walnut ball. It can also be referred to as a walnut snowball cookie.
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