Once Upon a Tart

Just about lunch time, I really started to crave one of our favorite sandwiches in the neighborhood from Once Upon a Tart, but once we got there, I found myself mysteriously asking for the Goat Cheese with Portabella and Radicchio Sandwich. I like all the ingredients but they don't exactly ignite any excitement as far as sandwich contents go. In fact I kinda worried that I'd regret my decision. But regret I did not. The bitterness of the radicchio overpowered the mushroom, but I didn't mind that one bit. It felt like eating a meatier leaf that complemented the rest of the sandwich. A few toasted pine nuts could add a nice lil somethin' somethin'.
Once Upon a Tart, 135 Sullivan Street, NY, NY 10012