Pomodoro

Recently a big plate of classic American style spaghetti and meatballs found its way into our heads and we couldn't shake it. We didn't feel up to braving the crowded streets of Little Italy, opting for off the beaten track at Pomodoro's instead. True to form, the sauce was tart and under-flavored, the meatballs too large and meaty, and the spaghetti soft and almost squishy. Exactly what we were looking for. Now if only they would fix their air conditioners because we're never going back on a hot summer day again. And neither should anyone.
Pomodoro, 51 Spring St, NY, NY 10012 (at Mulberry)