With fears of dropping and breaking Mr. Gingerbread Man, which went unrealized, we trudged carefully on the slippery snow dusted sidewalks of Manhattan this afternoon.
Y thought there was something pasty and weird in the residue texture, I thought it was perfectly tasty. A bit egg-y for a gingerbread cookie, but I'll never complain of too much egg flavor in a sweet.
Ceci Cela Patisserie, 55 Spring St, NY, NY 10012 (btwn Lafayette and Mulberry)
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