Dominique Ansel makes some pretty tasty desserts, they're just a bit pricey for the size. Especially for this tiny morsel of cheesecake with creme brulee top that we split 3 ways with a very old and dear friend in town from Jackson Hole. We're wrapping up the day and headed out to enjoy these last warm days of summer.
Dominique Ansel, 189 Spring St, NY, NY 10012 (btwn Thompson and Sullivan)
skip to main |
skip to left sidebar
skip to right sidebar
Posts
Posts
Search LUNCH
The Happiness Scale
LUNCH miscellany
Lunch by location
Lunch by nationality
DESSERTS
Lunch Archive
subscribe to LUNCH
Posts
Posts
email M+Y
Comments, suggestions, recommendations?
Send Us an Email
Send Us an Email
No comments:
Post a Comment