I decided to try somewhere I haven't been today, and decided to stop in Blue Dog Kitchen Bar. The inside was not what I expected at all; very few seats intimate and a cute lunch-y place. A couple even seemed to be having a hot date there (though not somewhere I would have thought to take a hot date). Either way, I've loved the not so sophisticated Havarti cheese since I was a young teen-ager and I was intrigued that most of their sandwiches featured it. While eating avocados isn't the very carbon footprint friendly, I decided to offset it with forgoing the meat. And who doesn't crave a avocado sandwich from time to time? I certainly do quite frequently. While the sandwich wasn't ground breaking, everything was fresh and the ripe but not-so-flavorful avocado was boosted by the.. you guessed it, Havarti cheese.
Blue Dog Kitchen Bar, 101 West 25th Street, New York, NY 10011 (between 6th and 7th Avenues)
skip to main |
skip to left sidebar
skip to right sidebar
Posts
Posts
Search LUNCH
The Happiness Scale
LUNCH miscellany
Lunch by location
Lunch by nationality
DESSERTS
Lunch Archive
subscribe to LUNCH
Posts
Posts
email M+Y
Comments, suggestions, recommendations?
Send Us an Email
Send Us an Email
1 comment:
I wasn't aware of the carbon issue with avocados. Is it because of the distance they have to be shipped or something with the growing process?
I almost don't want to know because I am a regular purchaser of a bag o avocados (along with pretty good Havarti) from Costco.
Post a Comment